SULTAN, Siti Fatimah; FATHUROHMAN, Oman. Pewarna Makanan dari Serangga (Cochineal) Menurut Perspektif Halal dalam Konteks Farmasi. Schemata: Jurnal Pascasarjana UIN Mataram, [S. l.], v. 13, n. 1, p. 69–76, 2024. Disponível em: https://pascauinmtrm.gubugjournal.id/index.php/schemata/article/view/276. Acesso em: 15 may. 2026.